November Tasting Table

Novemeber Tasting Tables Featuring Winter Squash

 

Mark your calendars! This month at Tasting Tables (during the week of November 1st) children at your school will have the chance to try locally grown Winter Squash! Volunteers at each school will be handing out samples of Cinnamon Roasted Butternut Squash at the Tasting Table in the cafeteria. Be sure to ask your child how she/he liked it! These butternut squash were grown right here in Corvallis, at Peoria Road Farm Market!

If you’d like to learn more about Oregon Winter Sqaush, check out the Family Newsletter here:

English: http://www.oregon.gov/ode/students-and-family/childnutrition/F2S/Documents/winter_squash_3_newsletter_eng.pdf

Spanish: http://www.oregon.gov/ode/students-and-family/childnutrition/F2S/Documents/Winter_Squash_3_Newsletter_Spanish.pdf

If you have questions about the Corvallis Farm to School program, please contact Cassidy Radloff (Cassidy@CorvallisEnvironmentalCenter.org), Program Manager.